€3.50
Description:
Beet Kraut Chucrute is a naturally fermented food rich in probiotics that support gut health, digestion, and immune function. The fermentation process enhances nutrient absorption while preserving beneficial enzymes. Beets contribute antioxidants and nitrates that support circulation and overall vitality.
Typical Use:
Beet kraut is typically consumed raw to preserve probiotic content. A serving of 1–2 tablespoons per day is sufficient for digestive benefits. It can be enjoyed as a side dish, salad topping, or added to meals just before serving.
Combines well with our Grains, Organic White Beans, Soy Beans and Gluten-Free Wraps; also pairs well with our Hemp Seeds for probiotic salads.
Ingredients:
Cabbage, beetroot, sea salt
Nutritional Information (per 100g):
• Energy: 30 kcal / 125 kJ
• Fat: 0 g (Saturated Fat: 0 g)
• Carbohydrates: 6 g (Sugars: 3 g)
• Fiber: 3 g
• Protein: 1 g
• Salt: 1.2 g
Serving Information:
Suggested serving size 50 g. Offering approximately 6 servings per pack.
Disclaimer:
We encourage you to carefully read all information shown on the product packaging, including the ingredients list, before using the product. Product details may vary by batch, so always refer to the label for the most current information.
For consumable items, please note these products are not medicines and are not intended to diagnose, treat, cure, or prevent any disease. If you are pregnant, breastfeeding, have a medical condition, or are taking any medication, consult your doctor or other qualified healthcare professional before use.
