€7.95
Description:
Provida Organic White Miso (Shiro Miso) is a traditional Japanese-style ferment made from organic soybeans and a high proportion of rice. It undergoes a shorter fermentation period than darker misos, resulting in a milder, slightly sweet flavor profile and a creamy texture. It is a natural source of probiotics and essential minerals, supporting a healthy digestive environment.
Larutan selected this white miso for their choice to have this product selected for their store because it offers a versatile, “entry-level” ferment that bridges the gap between gourmet flavor and functional gut health.
Typical Use:
Perfect for light dressings, delicate miso soups, or as a dairy-free alternative to add creaminess and “umami” depth to sauces and mashes.
Combines well with: Whisk into a dressing with Larutan Apple Cider Vinegar with Mother for a probiotic salad topper, or use to glaze roasted vegetables seasoned with Nau de Cacau Flor de Sal.
Ingredients:
Organic Soybeans, Organic Rice, Water, Salt, Koji Culture (Aspergillus oryzae).
Nutritional Information (per 100g):
Serving Information:
Keep refrigerated after opening. To preserve the live enzymes and probiotic benefits, avoid boiling the miso; instead, stir it into soups or sauces at the very end of the cooking process after removing from heat.
Disclaimer:
We encourage you to carefully read all information shown on the product packaging, including the ingredients list, before using the product. Product details may vary by batch, so always refer to the label for the most current information.
For consumable items, please note these products are not medicines and are not intended to diagnose, treat, cure, or prevent any disease. If you are pregnant, breastfeeding, have a medical condition, or are taking any medication, consult your doctor or other qualified healthcare professional before use.
